Doce Donut Co.

About

Doce Donut Co. opened in 2023 in Seattle's Fremont neighborhood and immediately raised the bar for what a doughnut can be, using 24-hour raised brioche dough that yields an impossibly tender, buttery crumb. Their creme brulee donut is the signature — caramelized and crunchy on top with a custardy center, it's more dessert than breakfast. The ube donut showcases vibrant purple yam flavor without artificial coloring, while the horchata version delivers warm cinnamon-rice milk sweetness in every bite. These are elevated, dessert-level doughnuts in a small, artisan setting — expect a line on weekends and limited quantities.